A Christmas Day in the Madrid Sierra

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Welcome 

Hypocras and crispy pickles

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Breakfast

Aunt Carmen’s hot chocolate with churros

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Stroll through the countryside

Thyme, lavender, almond, cheese, wild boar…

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The appetizer

Spanish Omelette 2025
Grandma Pepa’s croquette
Venison, smoke and fried egg

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Lunch​

Breads with wood-fired herb butter
Mushrooms, sabayon, hazelnut and Iberian ham
Creamy rice with lamb shoulder, scarlet prawn, mint and lavender demi-glace

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Afternoon Tea

Bread and pâté… at Christmas

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Dinner

Red cabbage, cod, samphire, pistachio… and fir

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Desserts of memory

Christmas Ball

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Sweet Farewell Petit Fours

Christmas petit fours

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85 €

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Wine Paring 42 €​

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-VAT incluided-​

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(All our menus are subject to seasonal variations)
(All our menus can be adapted for coeliacs)

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